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Crab Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.5721
Energy (kCal)2014.5589
Carbohydrates (g)90.6105
Protein (g)352.0591
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lump crabmeat 3 1/2 1332.8029999999999 0.0 290.202 9.52
    onion 2 chopped 88.0 20.548000000000002 2.42 0.22
    tomato 4 peeled seeded chopped 248.2759 55.0525 12.9535 2.1589
    chicken broth 4 cups 312.48 7.56 44.5536 10.4832
    salt - - - -
    cayenne pepper - - - -
    okra 1 cut 33.0 7.45 1.93 0.19

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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