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Quiche With Caramelized Onions, Cream Cheese and Herbs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)123.8917
Energy (kCal)2177.6608
Carbohydrates (g)200.8608
Protein (g)71.1768
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1 1/4 cups 722.85 158.2567 11.7512 2.8045
    salt 1/2 teaspoon - - - -
    butter 1/2 cup cut 684.0 31.428 21.372 57.6
    cold water 3 -4 tablespoons 0.0 0.0 0.0 0.0
    onion 1 -2 chopped 0.0 0.0 0.0 0.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    salt - - - -
    pepper 2.8865 0.7354 0.1195 0.0375
    sugar - - - -
    cream cheese 2 tablespoons 88.5 1.05 2.13 8.58
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    chive 2 teaspoons chopped 0.6 0.087 0.0654 0.0146
    meat 1/4 cup chopped cooked - - - -
    egg 5 357.5 1.8 31.4 23.775
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    creme fraiche 1/2 cup - - - -
    salt 1/2 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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