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Honey Spiced Duck Crepes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.8912
Energy (kCal)136.992
Carbohydrates (g)18.445
Protein (g)1.324
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    duck 1 1/2 1/2 - - - -
    soy sauce 1 cup 8.48 0.7888 1.3024 0.0912
    green ginger 5 grated - - - -
    garlic clove 2 crushed - - - -
    five spice powder 1 tablespoon - - - -
    crepe 20 pieces - - - -
    honey 2 tablespoons - - - -
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    sherry 2 tablespoons - - - -
    salt 1/2 tablespoon - - - -
    five spice powder 1/2 tablespoon - - - -
    sesame oil 1/2 tablespoon 60.111999999999995 0.0 0.0 6.8
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    spring onion 4 - - - -
    red chilies 4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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