RecipeDB

Cooking in progress....

Chinese Fried Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.9133
Energy (kCal)3220.6453
Carbohydrates (g)627.5436
Protein (g)74.6747
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 2 beaten 143.0 0.72 12.56 9.51
    salt 1/4 teaspoon - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    green onion 4 chopped 76.68 16.3016 2.7548 1.3348
    carrot 1 chopped 52.48 12.2624 1.1904 0.3072
    pea 1/2 cup 20.58 3.6995 1.3719999999999999 0.098
    olive oil 2 tablespoons 119.34 0.0 0.0 13.5
    rice 4 cups cooked 2701.0 591.63 52.762 4.8839999999999995
    chicken bouillon cube 1 - - - -
    water 2 tablespoons 0.0 0.0 0.0 0.0
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    sesame oil 2 teaspoons 79.56 0.0 0.0 9.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition