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My Own Mexican Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.5134
Energy (kCal)1042.7078
Carbohydrates (g)180.6627
Protein (g)17.662
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green bell pepper 2 chopped - - - -
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    rosemary 1 teaspoon 0.917 0.1449 0.0232 0.040999999999999995
    basil 1/2 teaspoon 0.1016 0.0117 0.0139 0.0028
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    rice 1 cup uncooked 702.0 154.713 12.8895 1.131
    tomato 2 chopped 65.52 14.1596 3.2032 0.728
    salt 1 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    water 2 cups 0.0 0.0 0.0 0.0
    picante sauce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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