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Pork Chops With Tomatoes and Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)61.6844
Energy (kCal)5475.0892
Carbohydrates (g)1064.0871
Protein (g)167.7249
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork chop 6 4926.019 997.1787 160.844 32.1144
    onion 1 sliced 60.0 14.01 1.65 0.15
    rice 6 tablespoons 254.6062 52.8984 5.2309 2.22
    tomato 1 quart stewed - - - -
    salt - - - -
    pepper - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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