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Curried Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.5218
Energy (kCal)1369.16
Carbohydrates (g)236.1387
Protein (g)62.1334
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 64.0 14.944 1.76 0.16
    butter 1/4 - 1/2 cup 0.0 0.0 0.0 0.0
    rice 1 1/2 1/2 1018.425 211.5938 20.9235 8.88
    allspice 1/2 teaspoon 2.4985 0.6851 0.0579 0.0826
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    curry 1/2 teaspoon 3.25 0.5583 0.1429 0.1401
    salt 1/2 teaspoon - - - -
    pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    chicken broth 3 1/2 cups 273.42 6.615 38.9844 9.1728

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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