RecipeDB

Cooking in progress....

Vegetable Fried Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)96.1626
Energy (kCal)3666.8875
Carbohydrates (g)611.4548
Protein (g)73.0736
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    rice wine 3 tablespoons - - - -
    salt 1/2 teaspoon - - - -
    peanut oil 6 tablespoons 716.04 0.0 0.0 81.0
    garlic - - - -
    egg 2 beaten 143.0 0.72 12.56 9.51
    carrot 1 52.48 12.2624 1.1904 0.3072
    red bell pepper 1 - - - -
    pea 1/2 cup 20.58 3.6995 1.3719999999999999 0.098
    rice 4 cups cooked 2701.0 591.63 52.762 4.8839999999999995

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition