RecipeDB

Cooking in progress....

Chinese Take-Out Fried Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)107.8753
Energy (kCal)5415.8217
Carbohydrates (g)498.2351
Protein (g)565.9754
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut oil 3 tablespoons 358.02 0.0 0.0 40.5
    shrimp 8 peeled deveined cut 2574.9392 33.0027 493.5905 36.6294
    ham 3 ounces cut 208.3725 0.0 14.8242 16.0489
    pea 1/2 cup thawed 20.58 3.6995 1.3719999999999999 0.098
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    egg 2 beaten 143.0 0.72 12.56 9.51
    green onion 4 sliced 76.68 16.3016 2.7548 1.3348
    salt 1 pinch - - - -
    black pepper ground - - - -
    rice 3 cups cooked 2025.75 443.7225 39.5715 3.6630000000000003
    rice wine 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition