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Chinese Meatballs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.8742
Energy (kCal)2159.7022
Carbohydrates (g)258.1344
Protein (g)116.486
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking oil 1/2 cup - - - -
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    garlic clove 1 crushed - - - -
    salt 1 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    egg 2 143.0 0.72 12.56 9.51
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    salt 1 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    chicken stock 1/2 cup 43.2 4.236000000000001 3.0239999999999996 1.44
    green pepper 2 cut 65.6 15.2192 2.8208 0.5576
    pineapple chunk 1 cup canned drained 210.7 54.39 0.98 0.245
    cornstarch 3 tablespoons 91.44 21.9048 0.0624 0.012
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    pineapple juice 1/2 cup drained 66.25 16.0875 0.45 0.15
    cider vinegar 1/2 cup 25.095 1.1114 0.0 0.0
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    tomato 1 peeled chopped 41.86 9.282 2.184 0.364
    rice cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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