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Chinese Beef With Onions

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.5412
Energy (kCal)727.13
Carbohydrates (g)22.8925
Protein (g)103.1455
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sirloin steak 1 lb julienned 607.4680000000001 0.0 96.9229 24.2987
    salt 1/2 teaspoon - - - -
    egg white 1 17.16 0.2409 3.597 0.0561
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    oil 2 -4 0.0 0.0 0.0 0.0
    onion 3 -4 sliced 0.0 0.0 0.0 0.0
    cooking sherry 1 tablespoon - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    rice cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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