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Coconut Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23758.8277
Energy (kCal)237014.3585
Carbohydrates (g)6052.076
Protein (g)3907.7887
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 3 cups 2036.85 423.1875 41.847 17.76
    yellow curry paste 1 teaspoon - - - -
    coconut milk 400 220800.0 5318.4 2198.4 22886.4
    tofu 340 diced 13879.9115 267.9594 1664.6255 840.5058
    white onion 1/4 minced 16.0 3.736 0.44 0.04
    garlic clove 1/2 minced 2.235 0.4959 0.0954 0.0075
    carrot 2 peeled diced 104.96 24.5248 2.3808 0.6144
    baby potato 4 peeled diced - - - -
    snap pea 5 -6 diced - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 3 dashes - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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