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Mango With Sticky Rice (Kao Niew Ma Muang)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)48.832
Energy (kCal)1361.61
Carbohydrates (g)218.2332
Protein (g)18.071
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 1 cup 678.95 141.0625 13.949000000000002 5.92
    coconut milk 3/4 cup 414.0 9.972000000000001 4.122 42.912
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    salt 1/2 teaspoon - - - -
    coconut milk 3/4 cup 414.0 9.972000000000001 4.122 42.912
    rice flour water 1 teaspoon - - - -
    salt 1/4 teaspoon - - - -
    mango 2 -3 0.0 0.0 0.0 0.0
    cashew nut chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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