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Spicy Thai Coconut Shrimp

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)88.9457
Energy (kCal)2327.3412
Carbohydrates (g)348.4711
Protein (g)42.4219
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 2 cups uncooked 1404.0 309.426 25.779 2.262
    water 1 1/2 1/2 0.0 0.0 0.0 0.0
    red curry paste 1 1/2 1/2 - - - -
    shrimp 1 1/2 1/2 peeled deveined - - - -
    asparagus 2 1/2 cups sliced 67.0 12.998 7.37 0.402
    green onion 1 1/2 cups sliced 28.755 6.1131 1.033 0.5006
    salt 1/2 teaspoon - - - -
    coconut milk 1 can 827.5862 19.934 8.2399 85.7811

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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