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Rice With Dates (Arabian Peninsula)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)151.2231
Energy (kCal)2270.8371
Carbohydrates (g)213.9567
Protein (g)29.214
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 1 cup used 678.95 141.0625 13.949000000000002 5.92
    water 2 1/4 cups 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    butter 5 tablespoons 427.5 19.6425 13.3575 36.0
    almond 1/2 cup slivered 963.56 0.0 0.0 109.0
    date 1/3 cup cut 138.18 36.7647 1.2005 0.1911
    raisin 2 tablespoons 62.2875 16.401 0.6992 0.0949
    cinnamon 1/2 teaspoon - - - -
    clove 1 pinch ground 0.3596 0.086 0.0078 0.0171

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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