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Black Bean and Avocado Burritos

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.0166
Energy (kCal)2680.1324
Carbohydrates (g)441.1206
Protein (g)141.1834
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 1 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    avocado 4 peeled pitted cubed - - - -
    tomato 3 diced 120.6297 26.0694 5.8975 1.3403
    black bean 2 cans rinsed drained 1983.6282 362.7538 125.6492 8.2603
    corn 1 can rinsed drained 186.9565 40.6522 7.1087 2.9348
    cilantro 1 chopped - - - -
    red onion 1/2 minced 32.0 7.472 0.88 0.08
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    red wine vinegar 1 tablespoon 2.8310000000000004 0.0402 0.006 0.0
    salt 1 teaspoon - - - -
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    flour tortilla 8 - - - -
    monterey jack cheese 1 cup shredded - - - -
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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