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Aash-E Gojeh Farangi Tomato Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)110.1169
Energy (kCal)3866.9601
Carbohydrates (g)658.4284
Protein (g)93.6132
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 4 divided 256.0 59.776 7.04 0.64
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    turmeric 1 teaspoon 9.36 2.0142 0.2904 0.0975
    tomato paste 1/4 cup 54.12 12.4806 2.8512 0.3102
    salt 1 teaspoon - - - -
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    beef stock 6 cups 1028.16 112.0392 37.9512 48.5352
    pea 3 tablespoons split 7.7175 1.3873 0.5145 0.0368
    rice 2 cups 1357.9 282.125 27.898000000000003 11.84
    hamburger 1 585.1349 156.3988 2.8576 2.4494
    egg 1 71.5 0.36 6.28 4.755
    marjoram 1 teaspoon 1.626 0.3634 0.076 0.0422
    scallion 4 greens 128.0 29.36 7.32 0.76
    parsley 2 tablespoons 2.736 0.4811 0.2257 0.06
    coriander 1 teaspoon 0.0767 0.0122 0.0071 0.0017
    mint 1 teaspoon 0.836 0.1598 0.0625 0.0139

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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