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Sultans Kebabs over Yangzhou Fried Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)141.7359
Energy (kCal)2837.2814
Carbohydrates (g)255.0362
Protein (g)142.0337
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown rice 1 1/2 cups 1018.425 211.5938 20.9235 8.88
    water 3 1/2 cups 0.0 0.0 0.0 0.0
    salt 2 teaspoons - - - -
    turkey 1 lb ground lean 648.2681 0.5893 98.1016 25.5681
    egg 1 -2 0.0 0.0 0.0 0.0
    red onion 2 tablespoons chopped 8.0 1.868 0.22 0.02
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    vegetable oil 4 tablespoons 468.92800000000005 0.0 0.0 54.4
    parsley 4 tablespoons chopped 5.472 0.9622 0.4514 0.1201
    nutmeg 1/4 teaspoon 2.8875 0.2711 0.0321 0.1997
    coriander 1/2 teaspoon 0.0383 0.0061 0.0036 0.0009
    salt 1/2 teaspoon - - - -
    cayenne 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    yogurt 1 cup 149.45 11.417 8.5015 7.9625
    buttermilk 1/2 cup - - - -
    tahini paste 2 tablespoons 177.6 6.45 5.22 15.902999999999999
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    salt 1/2 teaspoon - - - -
    garlic clove 2 - - - -
    brown rice 2 -3 cups cooked 0.0 0.0 0.0 0.0
    egg 2 0.0 0.0 0.0 0.0
    scallion 2 cut 64.0 14.68 3.66 0.38
    zucchini 1/4 cup chopped 5.27 0.9641 0.3751 0.0992
    squash 1/4 cup chopped 6.0325 1.2319 0.3207 0.0857
    pea pod 1/4 cup cut - - - -
    vegetable oil 7 tablespoons 468.92800000000005 0.0 0.0 54.4
    garlic clove 2 chopped - - - -
    chicken stock 1/4 cup 21.6 2.1180000000000003 1.5119999999999998 0.72
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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