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Pickled Okra

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)227.175
Energy (kCal)39471.158
Carbohydrates (g)9021.0007
Protein (g)1775.4408
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    okra 750 24750.0 5587.5 1447.5 142.5
    salt 1 tablespoon - - - -
    carrot 275 cut 14432.0 3372.16 327.36 84.48
    garlic clove 6 sliced - - - -
    red chilies 3 -4 deseeded sliced - - - -
    mint 1 bunch chopped - - - -
    cider vinegar 1 50.19 2.2227 0.0 0.0
    sugar 4 tablespoons 220.248 55.0896 0.0 0.0
    salt 1 tablespoon - - - -
    turmeric 2 teaspoons ground 18.72 4.0284 0.5808 0.195

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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