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Sweet Rice Cake (Bibingkang Malagkit)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)202.3479
Energy (kCal)5194.9742
Carbohydrates (g)800.912
Protein (g)67.8932
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 3 cups sweet 2036.85 423.1875 41.847 17.76
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    coconut milk 3 cups 1656.0 39.888000000000005 16.488 171.648
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    salt 3/4 teaspoon - - - -
    dark brown sugar 2/3 cup - - - -
    milk 1/4 cup evaporated 1656.0 39.888000000000005 16.488 171.648
    milk 2/3 cup 99.2267 7.7755 5.124 5.3192
    butter 1 tablespoon unsalted 85.5 3.9285 2.6715 7.2
    flour 3 tablespoons 108.4275 23.7385 1.7627 0.4207
    water 4 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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