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Chicken Breasts Stuffed With Crab (Pinag-Isang Manok)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)225.0598
Energy (kCal)2280.9806
Carbohydrates (g)74.1535
Protein (g)27.556
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast half 4 boneless skinless boneless - - - -
    white wine 1/4 cup - - - -
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    onion 1 cup minced 64.0 14.944 1.76 0.16
    crabmeat 2 cups flaked - - - -
    mushroom 1 1/2 cups sliced - - - -
    sage 1 teaspoon ground - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    salt 1 teaspoon - - - -
    green bell pepper 1 tablespoon chopped 1.8244 0.3996 0.0626 0.0235
    red bell pepper 1 tablespoon chopped - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    coconut milk 2 cups 1104.0 26.592 10.992 114.432
    ginger 1 teaspoon ground 1.6 0.3554 0.0364 0.015
    chicken bouillon granule 1 teaspoon low-sodium - - - -
    coconut cream 1 cup 792.0 15.96 8.712 83.23200000000001
    half 1/4 cup - - - -
    cornstarch 2 teaspoons 20.32 4.8677 0.0139 0.0027
    water 2 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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