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Lemon And Chilli Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.4223
Energy (kCal)2775.87
Carbohydrates (g)606.6727
Protein (g)55.1701
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking oil 1 tablespoon - - - -
    mustard seed 1 teaspoon 10.16 0.5618 0.5216 0.7248
    curry leaf 5 -7 - - - -
    red chile cut - - - -
    onion 1/2 diced 32.0 7.472 0.88 0.08
    lemon 1 - - - -
    lemongrass 1 teaspoon - - - -
    salt - - - -
    rice 4 cups cooked 2701.0 591.63 52.762 4.8839999999999995
    amchur 1 tablespoon - - - -
    clove 1 tablespoon 17.81 4.2594 0.38799999999999996 0.845
    cinnamon 1 tablespoon - - - -
    coriander powder 1 tablespoon 14.9 2.7495 0.6185 0.8885

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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