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Meat Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)39.1494
Energy (kCal)1078.844
Carbohydrates (g)38.0693
Protein (g)140.6038
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    meat 600 g cut 684.0 0.0 134.28 12.18
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    onion 2 chopped 88.0 20.548000000000002 2.42 0.22
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    cumin powder 1 teaspoon - - - -
    coriander powder 1 teaspoon 5.364 0.9898 0.2227 0.3199
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    turmeric powder 1/2 teaspoon - - - -
    salt 1/2 teaspoon - - - -
    tomato 2 chopped 44.28 9.5694 2.1648 0.49200000000000005
    water 1 1/2 cups 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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