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Vegetable Khicadi

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.137
Energy (kCal)868.8188
Carbohydrates (g)183.6806
Protein (g)22.169
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 1 cup 678.95 141.0625 13.949000000000002 5.92
    water 2 cups 0.0 0.0 0.0 0.0
    onion 2 chopped 88.0 20.548000000000002 2.42 0.22
    garlic clove 5 halved - - - -
    green chilies 4 halved - - - -
    clove 2 cloves - - - -
    turmeric powder 1/4 teaspoon - - - -
    salt 1 teaspoon - - - -
    mustard seed 1/4 teaspoon 2.54 0.1404 0.1304 0.1812
    cumin seed 1/4 teaspoon 1.9688 0.2323 0.0935 0.1169
    pea carrot 1 cup chopped 96.9 21.624000000000002 5.5335 0.6885
    coriander leaf 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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