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Pressure Cooker Chicken Curry

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)44.8505
Energy (kCal)3403.3715
Carbohydrates (g)656.5527
Protein (g)78.797
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    chicken quarter 8 skinless cut - - - -
    onion 2 120.0 28.02 3.3 0.3
    garlic clove 4 - - - -
    curry powder 2 tablespoons 40.95 7.0346 1.8005 1.7653
    green apple 1 cup diced - - - -
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    yogurt 1 cup 149.45 11.417 8.5015 7.9625
    rice 4 cups cooked 2701.0 591.63 52.762 4.8839999999999995

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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