RecipeDB

Cooking in progress....

Fried Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.5559
Energy (kCal)1775.883
Carbohydrates (g)293.5499
Protein (g)61.3194
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 286.0 1.44 25.12 19.02
    rice 2 cups 1357.9 282.125 27.898000000000003 11.84
    water 2 cups 0.0 0.0 0.0 0.0
    ca not butter 1/3 cup - - - -
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    sesame seed 1 tablespoon 85.5 3.9285 2.6715 7.2
    flax seed 1 tablespoon - - - -
    garlic flake 1 teaspoon - - - -
    onion powder 1 teaspoon 8.184 1.8989 0.2498 0.025
    salt 1 teaspoon - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    curry powder 1/4 teaspoon 1.625 0.2792 0.0714 0.07

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition