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Benihana Japanese Fried Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)44.4868
Energy (kCal)3083.73
Carbohydrates (g)588.8441
Protein (g)78.7408
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 4 cups cooked uncooked 2715.8 564.25 55.79600000000001 23.68
    pea 1 cup thawed 41.16 7.399 2.7439999999999998 0.196
    carrot 2 tablespoons diced 6.56 1.5328 0.1488 0.0384
    egg 2 beaten 143.0 0.72 12.56 9.51
    onion 1/2 cup diced 32.0 7.472 0.88 0.08
    butter 1 1/2 1/2 128.25 5.8927 4.0072 10.8
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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