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Izakaya Sakura Salted Salmon and Edamame With Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.4409
Energy (kCal)1851.9502
Carbohydrates (g)331.0508
Protein (g)44.6872
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 2 cups uncooked 1404.0 309.426 25.779 2.262
    salmon 1/2 - - - -
    edamame 1 cup boiled de-shelled 128.62 8.9798 13.2396 5.5814
    soy sauce 1/4 tablespoon 2.12 0.1972 0.3256 0.0228
    sake 1/2 tablespoon - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    salt 1/4 teaspoon - - - -
    sesame seed 2 tablespoons 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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