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Miso Glazed Fish

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.8869
Energy (kCal)244.333
Carbohydrates (g)26.9835
Protein (g)15.0731
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fish 2 -3 slices - - - -
    miso 1/4 cup 136.125 17.4419 8.7931 4.1319
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    mirin 1 tablespoon - - - -
    sake 1 tablespoon - - - -
    egg 1 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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