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Mexican Green Papaya Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.5641
Energy (kCal)1737.9867
Carbohydrates (g)281.955
Protein (g)89.2829
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dressing - - - -
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    lime 2 juiced 2.5208 0.8490000000000001 0.0423 0.0071
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    chili powder 1 pinch 0.4759 0.0839 0.0227 0.0241
    salt to taste - - - -
    salad - - - -
    green papaya 1 peeled shredded - - - -
    black bean 2 cups cooked 1323.08 241.9568 83.80799999999999 5.5096
    corn 1 cup cooked 124.7 27.115 4.7415 1.9575
    red bell pepper 1 cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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