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Gnocchi Di Ricotta E Spinaci (Ricotta and Spinach Gnocchi )

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.617
Energy (kCal)1206.8064
Carbohydrates (g)42.2361
Protein (g)69.2853
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spinach 1 33.0 5.85 3.3 0.45
    ricotta cheese 1 1/2 cups low-fat 647.28 11.3088 41.8872 48.2856
    parmesan cheese 4 tablespoons grated 74.0 8.0 8.0 1.0
    nutmeg 1 pinch 0.7219 0.0678 0.008 0.0499
    egg yolk 2 beaten 109.48 1.2206 5.3924 9.0236
    salt - - - -
    black pepper ground - - - -
    plain flour - - - -
    butter 1/4 cup melted 342.0 15.714 10.686 28.8
    rosemary 1 pinch 0.0573 0.0091 0.0014 0.0026
    sage 1 pinch - - - -
    oregano 1 pinch 0.1656 0.0431 0.0056 0.0027
    marjoram 1 pinch 0.1016 0.0227 0.0047 0.0026

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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