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Arroz Blanco (Mexican Style White Rice)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.9617
Energy (kCal)1147.53
Carbohydrates (g)170.4618
Protein (g)28.0035
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 1 cup raw 678.95 141.0625 13.949000000000002 5.92
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    white onion 1/2 minced 32.0 7.472 0.88 0.08
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    celery 1 cut 16.16 2.9997 0.6969 0.1717
    lime 1/2 - - - -
    chicken stock 2 cups 172.8 16.944000000000003 12.095999999999998 5.76
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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