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Chiles Rellenos, Not Fried

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)31.1253
Energy (kCal)3449.62
Carbohydrates (g)705.5524
Protein (g)86.6805
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    corn 3 cups 374.1 81.345 14.2245 5.8725
    manchego cheese 1 cup grated - - - -
    poblano chile 6 roasted peeled - - - -
    rice 4 cups cooked 2701.0 591.63 52.762 4.8839999999999995
    crema 1 cup - - - -
    salsa 1 cup 75.4 17.264 3.952 0.442
    anejo cheese 1/2 cup grated 246.18 3.0558 14.1504 19.7868

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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