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Rice & Beans

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.3525
Energy (kCal)1526.8176
Carbohydrates (g)300.7223
Protein (g)46.9608
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 2 cups 1357.9 282.125 27.898000000000003 11.84
    oil 1 teaspoon 37.376 0.0 0.0119 4.2445
    salt 1 teaspoon - - - -
    bean 16 ounces 131.5416 18.5973 19.0509 2.2680000000000002
    garlic clove 3 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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