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Crabmeat Roll Ups Fajita Style

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.34
Energy (kCal)152.4483
Carbohydrates (g)9.3115
Protein (g)23.6856
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    crabmeat 4 ounces 109.9333 0.0 21.93 1.7453
    scallion 2 tablespoons chopped 3.84 0.8808 0.2196 0.0228
    red pepper 2 tablespoons roasted diced 7.5 1.6519 0.3506 0.0825
    corn 1/4 cup roasted 31.175 6.7788 1.1854 0.4894
    goat cheese 4 tablespoons soft - - - -
    salt - - - -
    pepper - - - -
    chili powder - - - -
    flour tortilla 2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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