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Mexican Pork & Black Beans

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.6698
Energy (kCal)1689.856
Carbohydrates (g)222.7776
Protein (g)174.5275
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    black bean 1 cooked 991.8141 181.3769 62.8246 4.1301
    pork sirloin 1 lb boneless cut 512.2678 0.0 103.7229 7.752000000000001
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    coriander 1 teaspoon ground 5.364 0.9898 0.2227 0.3199
    salt 2 teaspoons - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    tomato 16 ounces stewed 104.3261 23.1332 5.4431 0.9072
    water 2 cups 0.0 0.0 0.0 0.0
    black pepper ground - - - -
    cilantro leaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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