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Vegan Mexican Pie

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.3695
Energy (kCal)396.04
Carbohydrates (g)80.3859
Protein (g)21.2092
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bean 1 can refried 80.0 11.3103 11.5862 1.3793
    corn 2 cups 249.4 54.23 9.482999999999999 3.915
    vegan butter 1 tablespoon - - - -
    salt - - - -
    pepper - - - -
    avocado 1 sliced - - - -
    cilantro - - - -
    corn tortilla - - - -
    tortilla chip - - - -
    vegan cheddar cheese 1/3 cup - - - -
    green onion - - - -
    ranch dressing 1/4 cup 66.64 14.8456 0.14 1.0752
    tomato - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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