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Hot Mexican Cornbread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)128.4159
Energy (kCal)1823.389
Carbohydrates (g)153.2806
Protein (g)35.8622
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cornmeal 1 cup 441.64 93.8058 9.9064 4.3798
    milk 1 cup sweet 552.0 13.296 5.496 57.216
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    jalapeno pepper 2 chopped 3.2625 0.7312 0.1024 0.0416
    corn 1 can creamed 186.9565 40.6522 7.1087 2.9348
    egg 2 beaten 143.0 0.72 12.56 9.51
    green onion 1 cup chopped 19.17 4.0754 0.6887 0.3337
    cheddar cheese 1/2 grated - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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