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Tyler's Mexican Cornbread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.604
Energy (kCal)2162.769
Carbohydrates (g)367.2548
Protein (g)27.3291
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    self rising cornmeal 1 1/2 1/2 - - - -
    salt 1/2 teaspoon - - - -
    sugar 1 1/2 1/2 1208.97 302.394 0.0 0.0
    cheddar cheese 1 1/2 cups shredded - - - -
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    oil 1/4 cup 448.95 0.0 0.1435 50.9835
    onion 1 diced 60.0 14.01 1.65 0.15
    egg 2 143.0 0.72 12.56 9.51
    corn 1 can creamed 186.9565 40.6522 7.1087 2.9348
    jalapeno 2 chopped 3.2625 0.7312 0.1024 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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