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How to Make the Best Fried Plantains Ever

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)139.5612
Energy (kCal)2107.792
Carbohydrates (g)228.3324
Protein (g)9.308
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plantain 4 873.52 228.3324 9.308 2.6492
    bacon grease 2/3 cup 1234.272 0.0 0.0 136.912
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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