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Sweet and Hot Pork Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)65.9469
Energy (kCal)1431.1574
Carbohydrates (g)37.0332
Protein (g)164.0332
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    canola oil 1 tablespoon 123.76 0.0 0.0 14.0
    pork loin 1 1/2 boneless cut 1054.0024 0.0 146.5403 47.1921
    onion 1 chopped 64.0 14.944 1.76 0.16
    green bell pepper 1 seeded chopped - - - -
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    chili powder 1 tablespoon 22.56 3.9760000000000004 1.0768 1.1424
    salt 1 teaspoon - - - -
    cinnamon 1/8 teaspoon ground - - - -
    chicken broth 1 can 94.55 2.2875 13.481 3.1719999999999997
    potato 1 peeled cut sweet - - - -
    corn 1 package frozen - - - -
    banana 2 firm ripe peeled sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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