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Sopa De Dexter

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)74.1226
Energy (kCal)1348.385
Carbohydrates (g)159.2358
Total fats (g)49.5535
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a pot, cook diced bacon. | 2. Add onion, celery and pepper, cook until slightly softened. Add garlic, and cook for a minute or so. | 3. Add Chorizo and brown lightly. | 4. Stir in tomato paste, then add about 8 – 10 cups of water, as much as you like, really, but that’s a good starting point. | 5. Give it a good stir to make sure all the tomato paste is dissolved. | 6. Add beans, oregano, cumin and lime juice or vinegar, and bring to a simmer. Cover and cook until beans are softened, or just about. | 7. Then stir in squash, potatoes and cabbage. Cover loosely with lid ajar, and let simmer until they are tender, but not falling apart when you test the potatoes and squash with a knife. | 8. Season with salt and pepper to taste, and serve. Preferably with some thick, crusty bread. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chorizo sausage 2 sliced smoked 50.4333 0.0 11.22 0.2833
    bacon 4 ounces diced 472.8695 1.4515 14.3108 45.0077
    onion 2 56.0 13.075999999999999 1.54 0.14
    garlic clove 5 50.4333 0.0 11.22 0.2833
    celery 1 stalk 10.24 1.9008 0.4416 0.1088
    green pepper 1/2 14.9 3.4568 0.6407 0.1267
    tomato paste 3 tablespoons 39.36 9.0768 2.0736 0.2256
    black bean 1 cup soaked dried 661.54 120.9784 41.903999999999996 2.7548
    oregano 1 teaspoon chopped 2.65 0.6892 0.09 0.0428
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    salt - - - -
    pepper - - - -
    cayenne pepper 1/4 - 1/2 teaspoon 0.0 0.0 0.0 0.0
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    bay leaf 1 - - - -
    squash 1 - 1 1/2 cup cubed peeled 0.0 0.0 0.0 0.0
    potato 1 cut - - - -
    cabbage 1 cup shredded 22.25 5.162000000000001 1.1392 0.08900000000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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