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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Central American >> Honduran

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. cook noodles according to box, drain and set aside. | 2. brown meat in large skillet, drain fat and add noodles and set aside. | 3. in same skillet, saute onion and garlic in butter until onion is tender. | 4. add to beef and noodle mixture. | 5. stir in all remaining ingredients except cheese and mix well, I mix milk and tomato soup before adding with rest of ingredients. | 6. add 1/2 of cheese and mix. | 7. put into 3 qt casserole dish, sprayed with pam sprinkle with rest of cheese and cover. | 8. bake in 400 degree oven for 30 minutes or until hot in center, if you like cheese crispy uncover for 5-10 minutes. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef	1	lb	ground	898.1139999999999	0.0	88.0877	57.7424
tomato soup	1	can		165.2924	34.491	3.012	1.506
cappelletti pasta	1	box	cooked drained	-	-	-	-
mushroom	1	can		-	-	-	-
milk	1/2	cup		74.42	5.8316	3.843	3.9894
onion	1		chopped	60.0	14.01	1.65	0.15
salt				-	-	-	-
garlic	1 -3		minced chopped	0.0	0.0	0.0	0.0
pepper				-	-	-	-
butter	2	teaspoons		57.0	2.6189999999999998	1.781	4.8
corn	1	can		186.9565	40.6522	7.1087	2.9348
cheddar cheese	2	cups	grated	-	-	-	-
tomato	1	can	chopped	40.2099	8.6898	1.9658	0.4468

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.