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American Kitchen Classic Gefilte Fish

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.6007
Energy (kCal)551.374
Carbohydrates (g)79.0191
Protein (g)27.4731
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fish bones - - - -
    onion 3 quartered 192.0 44.832 5.28 0.48
    carrot 2 peeled sliced 104.96 24.5248 2.3808 0.6144
    celery 2 stalks sliced 20.48 3.8016 0.8832 0.2176
    parsley 3 sprigs 1.08 0.1899 0.0891 0.0237
    black peppercorn 12 - - - -
    garlic clove 1 unpeeled - - - -
    water 2 quarts 0.0 0.0 0.0 0.0
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    carrot 1 peeled sliced 104.96 24.5248 2.3808 0.6144
    salt pepper - - - -
    onion sliced 192.0 44.832 5.28 0.48
    garlic clove 1 - - - -
    egg 3 beaten 214.5 1.08 18.84 14.265
    matzo meal 1/4 cup - - - -
    ice water 1/4 cup 0.0 0.0 0.0 0.0
    salt 2 teaspoons - - - -
    black pepper 3 grindings - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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