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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> South American >> Argentine

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. ******* Please Note: If you want beef, brown and drain beef to get the grease off, set aside. | 2. In a preheated oven at 400°F, line 2 baking sheets with foil and add corn to one of them. | 3. On the second baking sheet, toss the zucchini slices with oil, salt and pepper. Spread into a single layer. Put both baking sheets in the oven, roast the corn for 12 minutes and the zucchini for 15 minutes. | 4. Meanwhile in a bowl, mix the verde, sour cream, chili power and cumin; set aside. | 5. To assemble the lasagna, in a 9x9 inch baking dish, cover the bottom with 1/3 of the salsa verde mixture. (Place half the ground beef on top of the bottom layer of tortillas and then the other half on the second layer of tortillas then continue). | 6. Add a layer of tortillas, followed by half the zucchini slices, half the corn, half the beans and a sprinkle of cilantro. Spoon 1/3 more of the salsa verde sauce on top, and cover with 1/3 of the cheese and cilantro into the dish. | 7. Place the lasagna in the oven and cook until cheese is melted, about 10-15 minutes. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
corn	1	cup	frozen	124.7	27.115	4.7415	1.9575
zucchini	1		sliced	3.36	0.4976	0.4336	0.064
olive oil	1	teaspoon		39.78	0.0	0.0	4.5
salt	1/8	teaspoon		-	-	-	-
pepper	1/8	teaspoon		0.7216	0.1839	0.0299	0.0094
black bean	1	cup	canned drained	661.54	120.9784	41.903999999999996	2.7548
salsa verde	1 1/2	1/2	jarred	180.48	24.0	0.0	5.9904
cream	1/4	cup	sour	113.85	2.6622	1.403	11.1262
chili powder	1/2	teaspoon		3.807	0.6709999999999999	0.1817	0.1928
cumin	1/2	teaspoon		3.9375	0.4645	0.187	0.2338
flour tortilla	8		cut	-	-	-	-
mexican cheese taco	1	cup	shredded blend	-	-	-	-
cilantro	2	tablespoons	minced	0.46	0.0734	0.0426	0.0104
beef	1	lb	ground	898.1139999999999	0.0	88.0877	57.7424

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.