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Lamb Feta Peppers

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)97.8081
Energy (kCal)1909.87
Carbohydrates (g)179.2627
Protein (g)76.5303
  • Cuisine

    European >> Greek >> Greek

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    green bell pepper 6 - - - -
    dill 2 tablespoons chopped 40.26 7.2824 2.1094 1.9193
    salt 3/4 teaspoon - - - -
    allspice 1/2 teaspoon ground 2.4985 0.6851 0.0579 0.0826
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    rice 1 cup cooked 675.25 147.9075 13.1905 1.2209999999999999
    lamb 8 ounces ground 605.556 0.0 38.2838 48.9661
    feta cheese 1 cup crumbled 396.0 6.135 21.315 31.92
    tomato sauce 1 cup - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    white sugar 1 teaspoon 16.254 4.1992 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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