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Ground Beef With Noodles and Veggies

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.1995
Energy (kCal)745.3577
Carbohydrates (g)47.1902
Protein (g)112.4629
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    noodle 1 bag - - - -
    corn 1 can 186.9565 40.6522 7.1087 2.9348
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    red bell pepper 1 chopped chopped - - - -
    salt - - - -
    pepper - - - -
    creole seasoning - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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