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Granny's Beef and Barley Vegetable Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.1643
Energy (kCal)1208.5854
Carbohydrates (g)269.0026
Protein (g)39.0377
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 12 cups 0.0 0.0 0.0 0.0
    stew meat 2 1/2 - 3 lb 0.0 0.0 0.0 0.0
    salt 1 tablespoon - - - -
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    bay leaf 2 - - - -
    onion powder 3 tablespoons 70.587 16.3778 2.1549 0.2153
    tomato 3 cans crushed 186.2069 41.2894 9.7151 1.6192
    barley 1 cup 704.0 155.44 19.82 2.32
    vegetable 2 bags mixed - - - -
    corn 1 can 186.9565 40.6522 7.1087 2.9348
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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