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Ground Beef and Twice-Baked Potato Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.4818
Energy (kCal)696.9262
Carbohydrates (g)6.1498
Protein (g)116.7328
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    breadcrumb 1/4 cup - - - -
    sage 1/2 teaspoon dried - - - -
    salt 1/2 teaspoon - - - -
    egg 1 71.5 0.36 6.28 4.755
    garlic flavor potato 1 package refrigerated mashed - - - -
    cheddar cheese 1 cup shredded - - - -
    tomato 1/4 cup chopped 6.705 1.449 0.3278 0.0745
    bacon 2 slices precooked chopped 72.32 0.6048 5.1008 5.4176
    green onion 2 chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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