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Beef Rolls in Cabbage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5351.4668
Energy (kCal)273569.6137
Carbohydrates (g)13004.1719
Protein (g)43205.3345
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 400 212160.4812 0.0 41833.6949 4877.8777
    cabbage 2 1/4 pickled 50.0625 11.6145 2.5632 0.2002
    onion 150 9600.0 2241.6 264.0 24.0
    tomato paste 50 656.0 151.28 34.56 3.76
    paprika 1 g sweet 2.82 0.5399 0.1414 0.1289
    100 g 89.0 0.0 19.8 0.5
    rice 75 50921.25 10579.6875 1046.175 444.0
    tomato 500 g 90.0 19.45 4.4 1.0
    thyme - - - -
    pepper - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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